Foxy Bräu

The partner businesses of a sustainable travel destination are committed to the goals of sustainable development and offer their guests an authentic, sustainable travel experience. Businesses with the "sustainable partner business" quality seal have passed the sustainability check. This check is based on the three pillars of economic viability, social responsibility, and environmental friendliness. The requirements for the destination and its partner businesses are correspondingly diverse.

A restaurant in a nature park offers at least six regional dishes and a regional menu throughout the year. "Regional" means that the ingredients for these creations come from the two Black Forest nature parks. The motto "Taste the Black Forest" is therefore meant quite literally!

Taste the South – that means fresh, regional ingredients from Baden-Württemberg combined with the creativity and passion of dedicated chefs and the hospitality of knowledgeable service staff. Establishments awarded three lions guarantee that at least 90% of their offerings are certified regional, and they are also recognized as the "House of Baden-Württemberg Wines" and with the "Service Quality Germany" seal of approval.

ServiceQuality Germany is a training and certification program in the tourism sector. In Q-Level I, the business analyzes its service quality and identifies measures to noticeably improve it.

The certified and award-winning restaurants “Haus der Baden-Württemberger Weine” stand for regional wine expertise in the gourmet region of Baden-Württemberg.